Piyaziye
From Infogalactic: the planetary knowledge core
Type | Dolma |
---|---|
Place of origin | Turkey |
Creator | Ottoman Cuisine[1] |
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Piyaziye (Turkish: Piyaziye)(Persian:پیاز for "onion") are made of onion stuffed with meat (lamb) and rice.[2][3] Piyaziye origins in 15th century Ottoman Empire.[4]
See also
References
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