Portal:Beer

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B e e r

A portal dedicated to beer

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Four varieties of Chimay Trappist Ale
A Trappist beer is a beer brewed by or under control of Trappist monks. Of the World's Trappist monasteries, seven produce beer; six in Belgium and one in the Netherlands. These seven breweries are authorized to label their beers with the Authentic Trappist Product logo that indicates a compliance to various rules issued by the International Trappist Association.

The Trappists, like many other religious orders, brewed beer to fund their work, and monastery brewhouses existed all over Europe. Many of them were destroyed during the French Revolution and the World Wars. Among these monastic breweries, the Trappists were certainly the most active brewers. The growing popularity of Trappist beers drew some unscrupulous brewers with no connection to the order to label their beers as "Trappist". After some unsuccessful lawsuits, the order successfully sued one such brewer in 1962 in Ghent, Belgium.

In 1997, eight Trappist abbeys — six from Belgium, one from the Netherlands, and one from Germany — founded the International Trappist Association (ITA) to prevent non-Trappist commercial companies from abusing the Trappist name. This private association created a logo that is assigned to goods (cheese, beer, wine, etc.) that respect precise production criteria. There are currently seven breweries that are allowed to have their products wear the Authentic Trappist Product logo: Bières de Chimay, Orval Brewery, Rochefort Brewery, Westmalle Brewery, Westvleteren Brewery, Achel Brewery, and De Koningshoeven Brewery.

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Eberhard Anheuser
B. 1805 – d. 2 May 1880

Eberhard Anheuser' was a German-born soap and candle maker as well as the father-in-law of Adolphus Busch, with whom he founded the Anheuser-Busch Company. He and 2 of his brothers moved to America in 1842. He was a major creditor of the Bavarian Brewery Company, a struggling brewery founded in 1853. When the company encountered financial difficulty in 1860 he purchased the minor creditors' interests and took over the company.

Eberhard Anheuser became president and CEO and changed the company name to the Eberhard Anheuser and Company. His daughter Lilly married Adolphus Busch, a brewery supply salesman, in a double wedding with Anna Anheuser (Lilly's older sister) and Ulrich Busch (Adolphus' brother) in 1861. The company became Anheuser-Busch in 1879.

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Anchor Brewing Company is an American alcoholic beverage producer, operating a brewery and distillery on Potrero Hill in San Francisco, California. The brewery was founded in 1896, and was purchased by its current owner, Frederick Louis Maytag III, in 1965, saving it from closure. It moved to its current location in 1979. It is one of the last remaining breweries to produce California Common beer, also known as Steam Beer, a trademark owned by the company.

Anchor Brewery is largely responsible for the growth of the microbrewery movement in the United States. After prohibition ended in the U.S., many small, locally-operated breweries were able to re-open and recommence brewing (although many more, perhaps most, were not). The vast majority of these concerns served only the immediate vicinity of their sole plant, a radius of a few miles to perhaps a 100 or so. Local breweries and beers were the source of local pride in many communities, especially those with large populations of German, Polish, or Czech extraction. Many of these thrived on through World War II and into the 1950s. Most did not survive the 1950s, however, due to the influence of television advertising and the mass marketing tactics of major national breweries such as Anheuser-Busch, Schlitz, Pabst, and Miller. The whole idea of such beers and breweries was largely forgotten in the U.S. Maytag desired to establish such a small-scale brewery, with small-town quality and taste being the hallmarks of his beer. He was already a fan of Anchor Steam Beer when he learned that the brewery was about to close. In 1965, Maytag purchased 51 percent of the brewery for a few thousand dollars, and later purchased the brewery outright.

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Grimbergen Blonde
Produced by The Abbey of St. Norbert of Xanten

Grimbergen is the name of a group of Belgian abbey beers first brewed in 1128 at the abbey that Saint Norbert of Xanten built for the Norbertine monks in Grimbergen. The beers are now brewed by Alken Maes brewery group.


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Water is drunk by the four legged beast; man prefers it with hops, malts, and yeast.


German Trinkspruch


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