Nutrient profiling
From Infogalactic: the planetary knowledge core
Nutrient profiling, also nutritional profiling, is the science of classifying or ranking foods by their nutritional composition in order to promote health and prevent disease.[1][2][3] A common use of nutrient profiling is in the creation of nutritional rating systems to help consumers identify nutritious food.[2][4]
See also
References
- ↑ Nutrient Profiling: Report of a WHO/IASO Technical Meeting, London, United Kingdom, 4-6 October 2010, accessed 10/15/2014.
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