File:Founders Curmudgeon (Old Ale).jpg
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![File:Founders Curmudgeon (Old Ale).jpg](/w/images/thumb/5/5c/Founders_Curmudgeon_%28Old_Ale%29.jpg/400px-Founders_Curmudgeon_%28Old_Ale%29.jpg)
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Summary
Old ale is a term commonly applied to dark, malty beers in England, generally above 5% abv, often also called Winter Warmers and also to dark ales of any strength in Australia. Sometimes associated with stock ale or, archaically, keeping ale, in which the beer is held at the brewery. American brewed old ales will tend to be of a barley wine strength.
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 06:52, 8 January 2017 | ![]() | 2,306 × 3,458 (1.39 MB) | 127.0.0.1 (talk) | <p>Old ale is a term commonly applied to dark, malty beers in England, generally above 5% abv, often also called Winter Warmers and also to dark ales of any strength in Australia. Sometimes associated with stock ale or, archaically, keeping ale, in which the beer is held at the brewery. American brewed old ales will tend to be of a barley wine strength. </p> |
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